Chantilly Whipped Cream
Oct
11
PREP TIME
5
COOK TIME
5
SERVINGS
4 CUPS
- 2 cups heavy whipping cream
- 4 tablespoons powdered sugar
- 2 teaspoons vanilla extract
Step 01
Pour all ingredients into a deep bowl.
Step 02
Mix with CHEF-BUILT’ 10” Immersion Blender on high speed until a thick cream is formed.
STEP 03
Serve with a favourite desert or cake.
